
Dom Ruinart 2004 is made entirely of Chardonnay Grands Crus: 69% from the Côte des Blancs (predominantly from Chouilly, Avize and Le Mesnil) and 31% from the northern slope of the Montagne de Reims (predominantly Sillery and Puisieulx). This is a perfect combination giving this vintage its ephemeral, delicate structure.